Get Cooking Frozen Lobster Tails Gif. Steaming is a quick way to cook the lobster using superheated moist steam. Saying this, be careful and buy the best product let the frozen lobster thaw in the refrigerator 24 hours before cooking.
I used to always boil them, but they would curl all up and didn't taste as good. Add the lobster tails or claws to the boiling water, being careful not to splash the boiling water when you drop in the tails. The high heat effectively cooks and releases the meat from.
The lobster tails may be cooked from frozen, however, the best results are obtained if the tails are defrosted first.
Run a skewer the length of the tail through the meat so the tail won't curl much. Place your tails in the refrigerator for 24 hours for thawing. Lobster will thaw faster if. These lobster tails are coated in garlic butter then broiled to tender perfection.